Thursday, December 2, 2021

6F50 type automatic feeding flour machine

The 6F50 automatic feeding flour machine has carried out bold process improvements, and the cleaning process has been increased by screening and perfecting the cleaning process. The mixing process in the milling room improves the yield and the quality of flour. Pneumatic milling machine lightly grinds and finely grinds, wheat-core grading and sub-grinding of flour purifier, smooth roller milling, and impact milling to obtain high-grade special powder.



Our factory's 6F50 automatic feeding maize milling machine can grind wheat, sorghum, rice beans and other grains, chemical mills, and grain mills. The powder extraction rate is greater than 75%-80%, no heat, high efficiency, and low noise; it is an ideal flour mill for small and medium-sized individual processing industries in rural areas.


Features
The 6F50 type automatic feeding flour machine is equipped with a fan, a closed air device, and a Shakelong lifting and unloading device, which can realize full air transportation and automatic cycle processing. The whole flour mill has the advantages of stable performance, reliability, and convenient operation.

How to control the residual oil in the cake and the thickness of the cake?

The oil yield of peanuts is between 45% and 50%. In recent years, more and more users profit by using peanut oil machine to press peanut oil. Two days ago, people came and went to the oil press in the countryside, and the business is really good. Recently, some customers have reported that although the benefits of peanut oil extraction are objective, there are still some problems that make users worried. For example, how to control the residual oil rate in the peanut oil press cake and control the thickness of the cake.



We can understand the customer's concerns. The residual oil rate in the peanut cake after the peanut oil press has a direct impact on the oil output. Controlling the thickness of the oil cake is also related to the oil yield. Users will want to maximize their profits. Today, I will help you to solve how to control the residual oil in the peanut oil press cake and cake thickness.

The specific percentage of peanut oil yield is not fixed, which is mainly from the variety of peanut, planting, sun planting, storage of these aspects, can not be generalized. In order to minimize the residual oil rate in the oil cake, the following points should be paid attention to in the process of oil pressing. ① Peanut raw materials into the soybean oil machine to do fine processing before pressing, high oil quality, natural high oil yield.

(2) The peanuts should be dried before being pressed, and then miscellaneous. The content of impurity removal includes plant branches and leaves, stones, sand and other impurities in peanut oil. Many users overlook this essential preprocessing process. As everyone knows, not through the selection of peanut raw materials will not only greatly reduce the oil rate, but also accelerate the wear and tear of the machine. Here for you to recommend the peanut oil press special supporting equipment: peanut sheller, and vibration cleaning screen.


 

(3) The performance of the peanut oil press also has a crucial impact on the yield of peanut oil. From the peanut oil press equipment itself, it mainly relies on the pressure and temperature of the squeeze screw to squeeze the oil. The grade of peanut oil press and the thickness of oil line directly affect the quality of oil output. The distribution of the high pressure circular row and the pressure of the bore directly affect the residual oil in the oil cake.

Oil mill owners know that if the oil cake is too thick and the oil content in the cake is too high, the oil yield of peanuts will be directly reduced in the process of pressing. How to control the percentage of residual oil in the cake and the thickness of the cake when the peanut oil press presses peanut oil has become the concern of many customers. ABC Machinery cold press oil machine commercial from the perspective of customers, actively improve the research and development of new peanut oil press, launched the peanut oil press can not only control the cake thickness between 0.75-1.9mm, and the residual oil rate is controlled below 4%, in the oil press industry in the leader.